That looks fantastic! Prime rib is one of my favorite things but no one else in my family likes it.Smoked prime rib roast . 225 till 130 internal
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That looks fantastic! Prime rib is one of my favorite things but no one else in my family likes it.Smoked prime rib roast . 225 till 130 internal
Yep. Itās a pressurized spray bottle. I put some water and pineapple mango juice in it. Itās a bit overkill unless you are catering or doing competition but I broke my little 12oz spray bottle. I donāt always spray or spritz, but Iāve been playing around with it. Seems to build bark by wetting and drying the surface.JpsBBQ, what is your orange thing on the side table? A spray unit?
I like the Dr Pepper idea. Sounds sweet. Pun intended.I usually do apple juice (have a stock due to grandkids). Pineapple is good also. Here in Tx, the original Dr. Pepper with cane sugar is a requirement for many BBQers.
We too like to use apple cider, but this time of year it evaporates too quickly (actually it disappears in my wifeās Titoās Vodka and cider with a splash of soda water) but I am sticking to the evaporation storyline for my own health.I like the Dr Pepper idea. Sounds sweet. Pun intended.
Which one?It was fantastic. Enough so that I went out and bought a shwarma stand so I wouldn't have to fuss with skewers.
Good looking ribs!Iām uncomfortably full. Ugh!!!!View attachment 2291View attachment 2292wings tomorrow I hope. Cheers!
My kinda meal right there. Bravo!Spatchcock chickens, sweet potatoes, new potatoes, and veggies. All with different rubs. First time doing sweet potatoes, turned out great. Used Dominator sweet rib rub.
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That looks amazing!! When u get time share that chimichurri recipe please, I have wanted to try that!!Reversed seared ribeye with chimichurry
Looks delicious!!Reversed seared ribeye with chimichurry