bbqking
Well-known member
- Joined
- Mar 2, 2020
- Messages
- 1,382
- Reaction score
- 1,927
- Location
- Phoenix,Az
- Grill
- EX6, 3, 22” kettles, 18” kettle and a e310 gasser
Just randomly looking at desert recipes today, I saw this recipe on grills grills. Blackberry/peach rum pie. 4 cups of peaches, 2 cups blackberrys 1/2 cp brown sugar. 6 oz rum. Two small deep dish pie crust. Topping 1.5 cp flour, 1cp oats 1/4 tsp cinnamon, 1/4 tsp salt, 1.5 sticks unsalted butter. Pour mixture into pie pans. Cover with the topping. Onto SmokeFire at 375. Will add more when done.