Welcome to the forum! Please post an introduction thread!

Hey everyone, I'm Mike Green! Excited to be here. I run a small restaurant, so my days are filled with cooking, meeting new people, and making sure everything runs smoothly. Always happy to chat about food, business, or anything in between. Looking forward to getting to know everyone!
 
Hello Everyone, My name is Jared, I’m an intermediate griller, and trying to learn new techniques weekly with different types of meat.

Favourite meats to grill: Picanha, Tri-tip, Chicken Thighs, and Bone-in Pork Chops.

I’m hoping to learn some new lessons from the grill masters on this forum and grow as a griller.
I absolutely love my Searwood XL 600.
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Welcome to the forum Jared, glad you found us!
 
Greetings All,
Been smoking for quite some time on a Weber 22-inch bullet smoker and now that Weber has come out with the Weber Searwood and got it right, I ended up getting the 600 with a few accessories. The last few weeks have been trial and error but finally getting the hang of it. But I still have a lot to learn. It's going to be fun journey because all I do is go fishing and grill and smoke.
 

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