HOT! Smoked Skirt Steak

V

vckiter

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Location
Chicago
Grill
Smokefire EX6
Just ButcherBBQ rub for steak and brisket. No marinade. Smoked at 260 for 40-45 min to 135 internal then on the gas grill immediately for 2mins per side. Steak was two pounds. Awesome!
 

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Looks great!
 
Tasted great too! Really digging everything off the SF. Been using it a lot.
 

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Bruno, it's the best grilling jacket! LOL (serves as commie repellent as well)
 

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