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That’s obviously a crowd pleaser! Bravo!3lb chuck roast burnt ends. Used Oakridge Competition Beef & Pork rub and Jack Stack sauce. Most tender ones I’ve done, had good marbling.
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3lb chuck roast burnt ends. Used Oakridge Competition Beef & Pork rub and Jack Stack sauce. Most tender ones I’ve done, had good marbling.
View attachment 3538View attachment 3540View attachment 3541
Deal.If I’m ever in the neighborhood and you want to make that again! Just saying!