DutchieCooks
Well-known member
Lol thanks
SOTM April 2021 Smoke of the Month Starts Now!
- Thread starter primeone
- Start date
whoareya
Well-known member
Not the prettiest dish ever and photos aren't great, but boy do they taste good, Marinated Cornish Sardines, with grilled olive oil bread. Done at 425F for 5 minutes each side
Cleaned & gutted them myself as well for the first time, not pleasant but not as difficult as I have always imagined it to be
Cleaned & gutted them myself as well for the first time, not pleasant but not as difficult as I have always imagined it to be
Last edited:
DutchieCooks
Well-known member
JpsBBQ
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- Joined
- May 17, 2020
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- Smokefire ex 4, WSM 22, Weber Summit charcoal S6, Weber 22” kettle, Weber Summit natural gas grilling station, various Traegers, Camp Chef WW36, couple BGE’s, pit barrel cooker, and some other stuff
Brilliant!
bbqking
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ROFL
Surf and turf for Mrs Grills.
chili squid, lemon tiger prawns and a bit of my steak
chili squid, lemon tiger prawns and a bit of my steak
bbqking
Well-known member
- Joined
- Mar 2, 2020
- Messages
- 1,382
- Reaction score
- 1,927
- Location
- Phoenix,Az
- Grill
- EX6, 3, 22” kettles, 18” kettle and a e310 gasser
I have the exact same yeti cup!!
Chartreuse is one of my favorites.
- Thread Starter
- #27
Voting will go live tonight!
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