Waiting Anxiously

[CincyBBQ]

So glad I discovered this! Should be getting mine this week can’t wait to get cooking and discuss and learn.

 

[Brian Vallotton]

So glad I discovered this! Should be getting mine this week can’t wait to get cooking and discuss and learn.

Welcome! Most all of us are all in the same boat!

 

[primeone]

So glad I discovered this! Should be getting mine this week can’t wait to get cooking and discuss and learn.

Welcome aboard! Is this your first pellet grill?

 

[CincyBBQ]

Yes this will be my first pellet grill. Just got a notification earlier that my pitmaster pellets have shipped but not my grill.

 

[MnLakeBum]

Mine arrived today and I have two racks of baby backs that are 3 hours in. The temperature is 25 here in Minneapolis and the EX6 is having no trouble holding the temperature steady at 265.

 

[MnLakeBum]

Great results! With the cold temps and wind, I was a bit lazy and did them differently than usual - dry rub on the rack unwrapped no sauce for 4 hours at 265 spritzing and adding a bit of rub once an hour. One of the racks I sauced and did an extra 20 minutes as my son prefers them sauced.